The Avenues will be transformed into an energetic circus for Dubai’s original dine around featuring Nobu, Ossiano, YUAN, Bread Street Kitchen, Seafire Steakhouse and Ronda Locatelli
Atlantis, The Palm, Dubai’s ultimate dining destination, is set to host the cities biggest culinary event with a circus themed twist. Cirque de Cuisine will return to The Avenues on Thursday 19th April from 19.00 until 23.00 , followed by an after party at the stylish Chinese restaurant, YUAN. Early bird tickets are now available and priced from AED 495 for adults.
Cirque de Cuisine is a unique concept that allows diners to make their way around Atlantis, The Palm’s restaurants, and experience the finest cuisines in the city, with unlimited beverages and food. Diners are invited to enter The Avenues where a spectacular towering bar will provide the centrepiece for the entire experience. Guests will sample signature dishes from restaurants such as Nobu, Seafire and Bread Street Kitchen before entering the Lost Chambers for some exquisite desserts.
The Avenues will be transformed into a captivating circus, with acrobats, jugglers and magicians making their way around the mega brunch. There will be live cooking stations, extravagant buffets and roaming canape trays to feast on. All of the world-renowned resort’s signature restaurants are in a two-minute proximity of one another allowing diners to roam easily between the venues and with seating for over 1,000 diners available.
Fans of Nobu will be able to savour the restaurant’s renowned sushi, and choose from an array of Nobu signatures, including black cod butter lettuce and succulent beef tenderloin anticucho. A selection of sakes will be on offer from the ceviche and mochi bar, whilst Nobu’s resident DJ keeps diners entertained.
Diners can experience the delights of YUAN’s live cooking stations, serving BBQ crispy pork and steamed chicken dumpling in Beijing style. The will be a variety of signature dishes on offer including crispy seabass with sanbei sauce, steamed Chinese mantou with barbecued chicken and Peking duck with homemade pancakes. YUAN will also be home to the exclusive after party.
Gordon Ramsay’s famous eatery will be serving a variety of British favourites including the signature mini beef wellington. In addition, there will be a delicious cheese and bread station for diners to indulge upon. Entertainment will include a British inspired soundtrack from Bread Street Kitchen’s resident Busker.
Dubai’s best steakhouse is set to amaze diners with its live cooking stations serving the outstanding Atlantis beef carvery, as well as kelly oysters shooter and a seafood martini bar. The famous savoury short rib donuts and Seafire rossini will be available and entertainment will include a five-piece jazz band.
Ronda Locatelli offers diners a traditional taste of Italy and Cirque de Cuisine is no different. Guests will be able to feast on delights including truffle risotto and homemade ravioli and caserecce pasta with duck ragu. A selection of Ronda Locatelli’s delicious signature pizzas will be readily available from the wood pizza oven.
Guests will have the unique opportunity to dine under the sea at The Lost Chambers Aquarium with a selection of opulent desserts by Ossiano’s Chef de Cuisine, Gregoire Berger and the creative in-house pastry team. In addition, there will be numerous live cooking stations serving caramelized “smore” marshmallows, French croissant toast, the incredible smoked nitro popcorn, and much more.
Early bird tickets are now available for sale at www.platinumlist.net for AED 495 per adult and AED 295 for juniors aged 12 and above.
Information & Reservations.
For more information, call +971 4 426 2626.
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